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    Definition: Chapters


    • Chapter

      Era-C62

      Era-C62 Cover
      by MarineTL — Chapter 62: A Deer in the Deep Forest "Xiong Ba!!" Lin Heng called softly as he walked along. "Woof woof!" Suddenly, Xiong Ba appeared from a patch of forest in the distance. Instead of coming closer, it just stared at Lin Heng. "What did you find?" Lin Heng, with Xiulan, walked over to investigate. "Woof." Xiong Ba turned and walked ahead, stopping in front of a "spiny ball." "A hedgehog? I thought it was something else." Lin Heng felt a bit disappointed. Hedgehogs were

    • Chapter

      Era-C61

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      by MarineTL — Chapter 61: Seeking Shelter By the campfire, Lin Heng used a stick to push the Beggar's Chicken out of the ashes. The yellow clay on the outside was already cracked and dry, indicating that it was ready. After airing it for a while, he brought the whole clay ball to the creek, smashed it open, and peeled off the leaves, revealing the fragrant Beggar's Chicken. Compared to direct roasting, this method made the chicken more tender and juicy. One had a special wild pepper aroma, while the other had a

    • Chapter

      Era-C60

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      by MarineTL — Chapter 60: Raspberry and Beggar's Chicken At 4:30 in the afternoon, the westward sun dyed the clouds a golden yellow, casting its warm yet gentle light over Baishi Valley from the western side. The sunlight was bright but not dazzling, and the warmth was comforting. On both sides of the spacious valley of Baishi Valley stood lush green trees, resembling a picturesque peach orchard. The small mountain streams danced joyfully through the canyon, their cheerful babbling blending harmoniously with the

    • Chapter

      Era-C59

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      by MarineTL — Chapter 59: Canyon Picnic “What is it?” Lin Heng asked as he walked over. “Wild shiitake mushrooms, a huge patch!” When Xiulan saw Lin Heng approaching, she pointed behind her. Behind her, on the piles of fallen wood, there were large clusters of orange-yellow shiitake mushrooms growing everywhere. The shiitake mushrooms in the mountains, also called "xiangxun" (銙蕈), are of two types. One resembles the cultivated variety: dull, thick, with caps that break into small chunks

    • Chapter

      Era-C58

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      by MarineTL — Chapter 58: The Treasure is Right in Front of Us Not long after, Lin Heng and Xiulan crossed over the mountain at the other side of Tongshu Gorge. Once they crossed, the forest became more primitive in appearance. The trees were tall, over ten meters high, with some so wide that one person couldn't wrap their arms around them. Vines as thick as a person's arm sprawled everywhere. There were no proper paths in the forest, they had to rely on their feet to make their way. Everywhere around them

    • Chapter

      Era-C57

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      by MarineTL — Chapter 57: The Foolish Dog Who Forgot His Roots Lin Heng returned to the bedroom and found his wife, Xiulan, staring at the mirror, occasionally biting her lip and smiling as if she had just eaten honey. So much so that when he opened the door and entered, she didn’t even notice. Lin Heng quietly walked over and wrapped his arms around her slim waist. “Ah, what are you doing? You scared me!” Xiulan shuddered and turned around to give Lin Heng a fierce glare. Lin Heng held her waist

    • Chapter

      Era-C56

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      by MarineTL — Chapter 56: Thoughts on the Release Actually, I stopped updating last week, and this week’s revival attempt failed. The editor said the book could be released, so I decided at the last minute to put it up tomorrow at midnight. Once tonight is over, I’ll be posting five chapters, totaling 10,000 words. This is all the content I have saved up. From now on, I will update 10,000 words every day. It won’t necessarily be five chapters, as there are too many chapters, and the number of subscribers

    • Chapter

      Era-C55

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      by MarineTL — Chapter 55: Lip Balm for My Wife The jar of camellia oil filled with flower petals quickly shrank and melted in the boiling water. The pigments and the natural fragrance from the flowers merged with the camellia oil. When it seemed ready, Lin Heng scooped out the flower residue from the jar and added fresh petals again. After repeating this process several times, the half jar of camellia oil turned a deep red and emitted a faint floral scent. For the final time, Lin Heng added a large amount of

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